Tuesday, April 26, 2011

Meyer lemon and blueberry scones

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2 comments:

  1. wow...these look sooo good!! I haven't been able to bake a good scone yet. Any tips??

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  2. Tips? not really...this is the recipe i used. i used 1/2 whole wheat flour, so they were a little, um, dense. still, they were pretty tasty. also i used fresh blueberries instead of dried. thanks for reading, caroline!

    http://www.epicurious.com/recipes/food/views/Meyer-Lemon-and-Dried-Blueberry-Scones-236780

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